Does Jcpenney Wax Eyeb

: normal and Emmental and ham

Ingredients (for 2 units): 50 g

Emmental cheese

500 g bread flour 260 g

warm water 40 g fresh yeast or baking

1 teaspoon salt 50 g

diced serrano ham

Prepared

1. Put the cheese in the bowl and schedule 5 seconds, speed 5. Remove the cup and reserve.


2. Pour into the bowl the flour, water and yeast and mix shredded programming 15 seconds, speed 3.


3. Stir remaining flour and salt and set 1 minute, Tang speed.


4. Remove half the mass of the cup and reserve.


5. Add grated cheese and ham and set 20 seconds, speed Tang. You may want to add 2 tablespoons concentrated tomato puree.


6. Form the 2 swords with each mass by a cylinder. Flatten with your hands on the sides of the cylinder, giving a triangular shape.

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7. Cut slits with scissors, without reaching the end of the mass of 2 cm. Place turn right and left to form the stem. Enter


8. bread in the oven at 50 º. Let stand until they have doubled in size and bake about 20 minutes at 220 º.