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Pizza Dough Pizza with tuna plant

Ingredients:

For the dough:

200 g water 50 g of oil


1 teaspoon salt 20 g yeast 400 g

flour

For the filling: 30 g oil

Middle
Middle
red pepper green pepper 1 onion

150
mushrooms 1 large ripe tomato

grated cheese 1 can light tuna natural Salt Pepper



Prepared

• Preheat oven to 180 º.

Development of mass:

• Pour liquid and salt in a glass. Schedule 1 minute, 37 °, speed 4.
• Add yeast and mix on speed 4 seconds. Then add the flour, stir a few seconds on speed 4 and then program 30 seconds to speed spike.
• vessel Remove the dough with wet hands and rub oil on a well greased baking tray conaceite. Stretch it with a rolling pin until very thin.

Development filling:

• Put vegetables to pieces in the glass and oil, Speed \u200b\u200b4, 8 seconds. Poche
• vegetables, spoon speed, left turn 10 minutes.
• Pour over crust and distribute the can of tuna, within four months sprinkle the grated cheese.
• Bake about 15 minutes at 180 º.